A two-tiered wonky double chocolate cake with a woodland theme... for my
Nans 80th Birthday :D I had great fun decorating this cake, I seem to
be slightly obsessed with toadstools at the moment... I made them out of
fondant icing and I even made a couple of them so that the candle was
hidden inside :D The main brown icing was a lot less stressful than
usual, as I wanted it to look imperfect and have a bark like texture :D
The finishing touches were then chocolate raisins, nuts and smarties
stuck on with chocolate icing and then for the soil I used crumbled up
bourbons :D I loved making this so much!